Wednesday, October 6, 2010

Induction cooking utensils and cooking with a portable induction cooktop - how much will it cost?

You may have heard about a new cooking method called induction cooking, but really not as different now ranges than traditional gas or electric stove is. In reality, it is fundamentally different than other methods, and has many advantages and some disadvantages. While gas and electric burner head by conduction, induction burners use magnetic energy to heat the cookware. There are a number of advantages for the induction as well as a primaryDisadvantage.

One of the main advantages of induction cooking is that, once the pan on the burner induction course, it will heat up almost instantly, even faster than gas. Boiling water is much faster and the adjustment of the heating energy level take place immediately, as opposed to electric burner, the time required to cool off. Another big advantage is that "the element itself is not hot, just placed a magnetic surface in contact with the element will be heated.This is a huge increase in safety, especially around children. A third advantage is that induction cooking more energy efficient that either gas or electric is almost 100% of the energy for heating the pan, as opposed to gas where up to 50% of the heat goes into the room.

Now to the primary drawback: some or all of your existing cookware not suitable for induction, and there's potential you need to buy a set induction cookware.To work with an induction burner, must be prepared in the pan or the vessel of a magnetic material. That way, some are all aluminum and stainless steel cookware unusable. A quick way cookware check is your to magnet take a fridge and see if it sticks) to the bottom of the pan (the part related to the burner. If it sticks, it is induction compatible. Cast iron and ceramic-coated steel are good candidates for induction. Just make sure the pan soilsreasonably flat as well as a good contact between the burner and cooking equipment is essential for effective energy transfer.

One of the best ways of cooking will try to induction, a low-cost portable induction cooktop purchase and use of your old cast-iron pan. For 75 $ you can experience the full benefits of induction technology first hand.

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